These days, “sustainable dining” isn’t just a buzzword spouted by a niche of eco-warriors.
It has officially entered the mainstream with many restaurants in Singapore rising to the occasion. The term refers to ethical practices that show care for the environment and reduce the overall carbon footprint. It includes using local and/or organic produce, providing meat-free options, having on-site gardens and choosing sustainable sources for meat, fish and eggs.
Here are 10 places in Singapore where you can enjoy delicious dining, minus the guilt.
By Balvinder Sandhu, April 2019 / Updated in The Finder, Issue 302, March 2020 / Photos: Courtesy of restaurants or Facebook pages
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