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31 Best AMERICAN Restaurants In Singapore Serving Up UNDENIABLY Good Food

Check out these awesome restos servin' up all-American goodness!

Howdy! Ready for some classic plates from the Big Apple or the Golden State? We’ve got you covered with this list of American eats!

America… the land of the free, and also the land of great restaurants and food. On top of the popular Hollywood culture and dozens of Wall Street Companies, American food also continues to be a favourite around the world, including right here in its many restaurants around Singapore. 

Whether it is the juicy burgers for meals on-the-go, an extra-large pizza for family nights or a medium-rare steak served with a side of fries, American food is as diverse and colourful as its culture.

From barbecue joints to exquisite steakhouses, burger cafes to pizza diners, check out our ultimate list of American food in Singapore!

Here’s our list of the 31 best American restaurants in Singapore serving up undeniably good food:

1. Overeasy 

Overeasy American Restaurant
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OverEasy is the ultimate American diner in Singapore, offering a quintessential stateside experience in the heart of town. Decked with all-American paraphernalia, this diner sends you right back to the 1970s. Think retro vinyl booths, checkered flooring, tiled walls and long wooden bar counters, complete with neon lights. Opened in 2009, OverEasy is located by the bay and boasts sweeping views of the Marina Bay skyline. Some of the restaurant’s star menu items include the Buttermilk Fried Chicken Burger ($24), served with zucchini pickles, housemade coleslaw and fries, and The Truffle Burger ($28), served with a signature wagyu chunk blend patty, Swiss cheese, sautéed onions and mushrooms, truffle mayo and fries. Top your meal off with a classic milkshake in Vanilla, Chocolate, Strawberry, Oreo or M&Ms. 

Overeasy
Address: #01-06 One Fullerton, 1 Fullerton Road, 049213
Tel: 9129 8484
Opening Hours: 4 p.m. to 1 a.m. (Tue. to Fri), 12 p.m. to 1 a.m. (Sat. and Sun.). Closed on Mondays

Reserve on Chope here.

2. Smokey’s BBQ 

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If you’re looking for authentic American BBQ, Smokey’s BBQ has you covered! Using 5 purpose-built smokers imported from the US, meats are slow-roasted (sometimes up to 20+ hours!) using its secret blend of seasoning and imported wood chips, leaving the meat tender and bursting with flavour. It’s not just the generous portions that make this smokehouse a must-try. Smokey’s also offers a great pick of cocktails and beers in a laid-back, fuss-free environment. Be spoilt for choice with its mouth-watering menu, featuring Pulled Chicken Sliders ($14), Baby Back Pork Ribs ($34), Porterhouse Steak ($69) and a Homemade Warm Chocolate Brownie ($8). The restaurant located along the charming Joo Chiat Road also does delivery too!

Smokey’s BBQ
Address: 73 Joo Chiat Place, 427790
Tel: 6345 6914
Opening Hours: 4 p.m. to 10:30 p.m. (Mon. to Fri), 11 a.m. to 10:30 p.m. (Sat. and PH.), 12 p.m. to 10:30 p.m. (Sun.) — Last order at 9:30 p.m. daily

Reserve on Chope here.

3. Luke’s Oyster Bar & Chophouse

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The East Coast (we’re talking about US, not SG’s humble east-side) has been known for its seafood – from Maine to Philly to Boston. Now, you can satisfy your seafood cravings without needing to fly across the Atlantic right here at Luke’s Oyster Bar & Chophouse. Inspired by classic European eateries of yesteryear, as well as new-American cooking styles, Owner and Chef Travis Masiero, brings together old-school favourites with a fresh and wholesome twist. Luke’s is also an inspiring atmosphere for solo diners hankering for a great glass of wine and quality food, whose companion is the next big idea scribbled on a napkin. Consult the restaurant’s Oyster Board for the selection of oysters – from Beau Soleil of New Brunswick to Malpeque of Prince Edward Island. Meats are also available from the chophouse, including Colorado Lamb Chops ($87) or USDA Prime Rib Eye ($102).

Luke’s Oyster Bar & Chophouse
Address: 22 Gemmill Lane, 069257
Tel: 6221 4468
Opening Hours: 12 p.m. to 10:30 p.m. (daily) — Last order at 10 p.m. daily

4. Meat Smith

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“Think Barbeque, Think Meat”. If you’re missing the taste of the South, try Meat Smith, a barbeque joint located at Telok Ayer and Little India that combines the best of food from Texas, Kansas City, North and South Carolina. The restaurant boasts a varied selection of juicy and tender meats that would satisfy ravenous meat-lovers, including Beef Short Ribs ($58), Spiced Pork Ribs ($22/$30) and King Island Striploin ($36 per 300 grams). Perfect for a group dinner, the place also offers meat platters, with the Meat Platter for two ($55) and the Mother Of All Platters for five ($375). We say it’s a great excuse to indulge in some meaty goodness with your friends and family.

Meat Smith
Address: 167/169 Telok Ayer Street, 068620 / 21 Campbell Lane, 209894
Tel: 6221 2262 / 9625 9056
Opening hours: 11:30 a.m. to 3 p.m. and 5:30 p.m. till late (daily; Telok Ayer) / 11:30 a.m. to 10:30 p.m. (Tue. to Sun.; Campbell Lane)

Reserve on Chope here (for Telok Ayer) or here (for Campbell Lane)

5. The Market Grill

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“At The Market Grill, everything begins with freshness and quality,” it claims. When here, expect fresh cuts of steak, homemade beef burger patties which are prepared daily, as well as live Atlantic lobsters cooked to order. Diners here can watch meats and lobsters being grilled to perfection in its specially-imported “Woodstone” charbroiler, while immersing themselves in a fun dining experience in the vicinity of Telok Ayer.

Snack on some Crispy Pig Ears ($18) while waiting for your mains, including a fresh Cod Fish Burger ($29), Lobster Rolls (going at market prices), or a Blackmore Wagyu Karubi ($58 for 300 grams). Want both the freshness of the sea and the succulent juicy meats? Opt for their Surf & Turf ($92) for a plate of both tantalising lobsters and quality beef. 

The Market Grill
Address: 208 Telok Ayer Street, 068642 
Tel: 6221 2262 / 9625 9056
Opening hours: 11:30 a.m. to 2:30 p.m. (Lunch; daily), and 6 p.m. to 10 p.m. (Dinner; daily)

Reserve on Chope here.

6. Clinton Street Baking Company

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When chef-husband and wife, Neil Kleinberg and DeDe Lahman, opened Clinton Street Baking Company in New York City, its only mission was to make the best baked goods in the city. Fast forward to today, the culinary splendor has made its way across the Atlantic to Singapore. The restaurant serves breakfast all day, including Pancakes with Warm Maple Butter ($22.00), or Brioche French Toast ($20.90). From 11.30 a.m., try out its award-winning Buttermilk Fried Chicken & Waffles ($23.10), house-made burgers with hand-cut fries (and a sour pickle) and special handcrafted cocktails. Save room for milkshakes, rich layer cakes, seasonal fruit pies, and old-school hot fudge sundaes.

Clinton Street Baking Company
Address: 31 Purvis St., 188608
Tel: 6684 4845
Opening hours: 8 a.m. to 5:30 p.m. (daily)

Reserve on Chope here.

7. Mischief

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Mischief is all about celebrating the communal nature of food, and the desire to be surprised and entertained. Whether you are planning a quiet dinner, or are in absolute need of an all-out party night, this spot has you covered. Join the show, and expect to be charmed. As they promise, “a good time, every time!” Its Classic Burger ($22) features a Wagyu patty, smokey island mayo and bourbon-infused pickles. For a lighter brunch, choose from a Honey Granola Bowl ($9) or Eggs & Toast ($18), or go all out with their Mala Spiced Beef Short Ribs ($55) or Gula Melaka Char Siu ($27). Then, fill up with their extensive menu of spirits, beers, cocktails and wines (from Australia!). 

Mischief
Address: #01-10/12, 8 Raffles Avenue, 039802
Tel: 6532 0480
Opening hours: 4 p.m. to 10:30 p.m. (daily)

Reserve on Chope here.

8. The Beast Southern Kitchen + Bourbon Bar

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Giving you a taste of the American South, The Beast Southern Kitchen + Bourbon Bar is the home to true blue home-cooked Southern comfort food. Its Chicken & Waffles ($22), a classic Southern dish, boasts a boneless chicken thigh brined for 24 hours and then fried till golden brown, served with crisp buttermilk waffle and its house-made bourbon maple butter sauce. Its brunch menu features its Southern Big Breakfast ($22) served with andouille sausage, sunny side up and an array of other sides, as well as its Pulled Pork Hash ($20), featuring a 10 hour slow cooked pulled pork with a side of home fries and poached eggs. End it off with dessert such as its Banana Floster Flambe ($13). 

The Beast Southern Kitchen + Bourbon Bar
Address: 17 Jln Klapa, 199329
Tel: 6532 0480
Opening hours: 4 p.m. to 10 p.m. (Mon. to Fri.), 11:30 a.m. to 10 p.m. (Sat. and Sun.)

Reserve on Chope here.

9. Dallas Restaurant & Bar

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Dallas is a contemporary bar-bistro concept with outlets at two prime locations in Singapore’s Central Business District – Boat Quay and Marina Bay Sands. Popular hangouts for locals, expatriates and tourists, Dallas is a good choice if you fancy a mouthwatering lunch, a delectable dinner or casual drinks. It offers an irresistible variety of culinary delights, a full bar and a great selection of fine wines. Dishes here include the Snapper Fish Tacos ($12), Dallas Fajitas ($28), or set lunches ($28 for two courses; $36 for three courses). 

Dallas Restaurant & Bar
Address: #01-85, 2 Bayfront Ave, 018972 / 31 Boat Quay, 049820
Tel: 6688 7153 / 6532 2131 
Opening hours: 11:30 a.m. to 10:30 p.m. (Mon. to Fri.), 8 a.m. to 10:30 p.m. (Sat. and Sun.; Marina Bay) / 11:30 a.m. to 10:30 p.m. (daily; Boat Quay)

Reserve on Chope here (Boat Quay).

10. Decker Barbecue

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Decker Barbecue is based on the simple premises of honest cooking and authenticity. This resto takes its role as ambassador of Texas seriously and aspires to bring Singapore an experience just like they would have back in Texas. For Decker Barbecue, the focus is quality meats, the time-honoured tradition of low and slow smoking, honest pricing and Southern hospitality. Just good food, generous drinks and great tunes, available for dine-in, takeaway, home delivery and catering. Sharing platters start from $68 for two, $99 for three, or $170 for a Family Feast for four. Otherwise, individual plates include its Two Meat Plate ($34) — perfect if you’re undecided — or a Rib Plate ($36) and more. Its generous sides also are not to be missed. Think cornbread, kale salad, guacamole, or good old fries. 

Decker Barbecue
Address: #01-07, 60 Robertson Quay, 238252
Tel: 6635 8565
Opening hours: 5 p.m. to 10:30 p.m. (Tue. to Fri.), 12 p.m. to 4 p.m. and 5 p.m. to 10:30 p.m. (Sat., Sun. and PH.) 

Reserve on Chope here.

11. Morganfield’s Singapore

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This trustworthy, family-friendly chain knows just how to do rustic Southern hospitality – it offers an all-you-can-eat ribs buffet from 11 a.m. to 4 p.m. from $40 per person (on Weekends and Public Holidays only); value set lunches from $14.80 (Weekdays only); and a whole day Happy Hour promotion on Sundays. The must-try here is the signature Sticky Bones Spare Ribs ($27.90 for half slab; $45.90 for full slab), which is smoked over hickory wood. The best part? Choose your own sauces from Hickory BBQ to Kansas Sweet BBQ, Spicy Asian BBQ, or even Smoked Peppercorn. Don’t sleep on their other menu items too, including Beer-Battered Fish Fillets ($19.90), Grilled Ranch Chicken ($21.90), or a Rib-eye Steak ($36.90 for 300 grams).

Morganfield’s 
Address: Multiple locations islandwide (see here)
Tel: 6736 1136 (Suntec City), 6694 3635 (The Star Vista), 6225 0501 (VivoCity), 6634 1828 (Orchard Central)
Opening hours: Varies with location (see here)

12. Sacha & Sons

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The iconic deli from the Big Apple has hit Singapore’s shores. Find hand-rolled, house-boiled, and freshly-baked bagels and typical NYC-styled sandwiches made with freshly-baked bread at Sacha & Sons. It also cures, pickles, and smokes quality meats, fish and pickles according to the highest standards and oldest traditions. The ever-popular Sliced Smoked Salmon Bagel ($18.50) is served with herb cream cheese, onions, and capers. Under the sandwiches section, try the Grilled Reuben Sandwich ($24.90 for regular) that is served with Swiss cheese and sauerkraut, and your choice of pastrami or corned beef. Otherwise, their breakfast, pasta, and even rice selections will also leave you coming back for more.

Sacha & Sons
Address: #03-02, 333A Orchard Rd., 238897
Tel: 6735 6961
Opening hours: 10 a.m. to 10 p.m. (Mon. to Fri.), 9 a.m. to 10 p.m. (Sat. & Sun.)

13. The Boiler Seafood Bar & Beer

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The Boiler is a seafood joint that serves up fresh seafood which is boiled together with strong bold sauces that are infused with both local and western spices. It aims to ignite your five senses by bringing back the harmonious spirit of fresh tasty seafood and unassuming dining atmosphere all under one roof. The star here is the Bombdiggity Bag ($159, feeds four), filled with crab, prawns, mussels, clams and more. P.S. Birthday babies get a FREE Boston lobster with every Bombdiggity Bag! Wanna indulge without others stealing your food? The Solo Bag ($22) might just be the one for you. Red, White and Sparkling wines are on the menu too.

The Boiler Seafood Bar & Beer
Address: #01-06, 18 Howard Rd., 369585 / #01-13A, 8 Raffles Avenue, 039802
Tel: 6635 1285 / 6909 3435
Opening Hours: 11:30 a.m. to 2:30 p.m. (Mon. to Sun.; Lunch), and 5 p.m. to 10:30 p.m. (Mon. to Sun.; Dinner), 

Reserve on Chope here (Howard Road), or here (Esplanade)

14. Red Eye Smokehouse

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Looking for some absolutely amazing American barbecue fare? You’ll want to try Red Eye Smokehouse which specialises in all types of smoked meats – from chicken to pork and, definitely, beef. Not only will you get to enjoy high-quality meats, but you’ll also get to experience a true smokehouse without leaving the country. Open from Tuesday to Sunday, all the meats are available until it sells out (so it’s better to be early than late!). Starters include BBQ Poutine ($12), Crispy Mother Cluckers ($9), and Buffalo Wings ($8). The daily smokes (which includes a half side) features Angus Beef Ribs ($55 for 400 grams), Duroc Pork Belly ($20), or a half Smoked Chicken ($18). BBQ Trays for sharing are available too. 

Red Eye Smokehouse
Address: 1 Cavan Rd., 209842
Tel: 6291 0218
Opening hours: 12 p.m. to 3 p.m. and 5 p.m. to 10 p.m. (Tue. to Sat.), 12 p.m. to 3 pm. and 5 p.m. to 9 p.m. (Sun.) – hours applicable during Covid-19 P3HA Restrictions

Reserve on Chope here.

15. Five Guys

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This famous American burger joint just landed in Singapore’s Plaza Singapura in December 2019! Five Guys, with another outlet at NEX in Serangoon, offers the quintessential American burger experience. Here, diners can customise their own burgers, and can choose from a whole range of ingredients including grilled onions and mushrooms, ketchup, mustard, hot sauce and more. Help yourself to a scoop of free peanuts while waiting for your order (subject to availability). And the star – that is not the burgers? It has to be the crispy thin-cut fries, which also comes in Cajun style. Oh, and the milkshakes too! 

Five Guys
Address: #01-32-35 Plaza Singapura, 238839 / #B1-41/42/4323 Serangoon Central, 556083
Tel: 6976 4385 / 6924 1453
Opening hours: 11 a.m. to 10 p.m. (daily)

16. Shake Shack

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Another famous American burger place to grace our sunny shores is Shake Shack — which saw snaking queues that lasted throughout the day when it first opened at Jewel Changi Airport. Today, Shake Shack has 6 locations islandwide, serving up their delicious burgers, crinkle-cut fries and creative milkshakes. The burger joint has also been working on lessening its footprint and is committed to the planet and its inhabitants. Diners come here for the SmokeShack (from $10.90) and the Shack Stack ($14.30). The famous fries go for $4.50, with cheese for $1.40 more. Try out its Singapore-exclusive shake – the Pandan Shake ($7.80) – for a taste of home. Psst! We heard they are even giving free fries to persons who received at least one dose of the Covid-19 vaccine!

Shake Shack
Address: Multiple locations islandwide (see website)
Tel: N/A
Opening hours: Hours vary with location (see website)

17. A&W

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Way before Ronald McDonald and Colonel Sanders touched down in Singapore in 1979 and 1977 respectively, A&W had arrived on our shores over a decade earlier. After decades in Singapore, the fast-food chain pulled out of the country in 2003, only to return – to everyone’s delight – in 2019 together with Shake Shack with the opening of Jewel Changi Airport. Today, Singaporeans can find Coney dogs, curly fries, and of course, the root beer floats, at A&W’s four locations from Jurong to Ang Mo Kio, Canberra and Jewel. A Coney Dog ($5.90), Root Beer Float ($3.50) and the Cream Cheese Burger ($10.90) will transport you either to a diner in America or back to the 90s in Singapore. 

A&W All American Food
Address: Multiple locations islandwide (see here)
Tel: N/A
Opening hours: Hours vary with location (see here)

18. Two Men Bagel House

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Two Men Bagel House came to Singapore’s F&B scene in 2014. With a commitment to quality, the bagel house strives to continuously reinvent and adapt, bringing fresh concepts, and of course, fresh bagels. A long list of mouth-watering menu choices await diners here. Choose from the classic PBJ ($7.50), Avo Baco ($16.05) that features avocadoes and bacon, Supamu ($15) with fried spam, or the B.E.C ($15) that contains bacon, scrambled eggs, and cheddar cheese. Top it off with a refreshing Cold Brew ($8.60 for white and $7.50 for black), or a Zeffer Red Apple Cider ($13.85).

Two Men Bagel House
Address: #01-02 Enggor St., 079717 / #01-04, 103 Irrawaddy Rd., 329566 / 17D Lor. Liput, 277731
Tel: 6509 4125 / 6251 6601 / 6232 5159
Opening hours: 8 a.m. to 4 p.m. (Mon. to Fri), 9 a.m. to 4 p.m. (Sat. & Sun.), or until sellout

19. Yardbird Southern Table & Bar

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Voted Best American Restaurant by Time Out Miami, Yardbird Southern Table & Bar by John Kunkel is a celebration of farm-fresh ingredients and traditional American flavours. Indulge in its famed Chicken ‘n’ Watermelon ‘n’ Waffles ($40), lovingly crafted using a 100-year-old family fried chicken recipe – or try Yardbird’s other mouthwatering dishes including the Smoked Pork Ribs ($46), Crab Cake ($23) or Lobster & Shrimp Roll ($32). On weekends, round up the family for the Great American Brunch (from $25), an Instagram-worthy affair of Funfetti Pancakes ($22). For a more intimate occasion, Yardbird’s three private dining event spaces are also available. So come on over – there’s a place set for you!

Yardbird Southern Table & Bar
Address: #B1-07, 2 Bayfront Avenue, 018972
Tel: 6688 9959
Opening hours: 11 a.m. to 11 p.m. (Mon. to Fri.); 10 a.m. to 11 p.m. (Sat. & Sun.)

Reserve on Chope here.

20. The Feather Blade

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The Feather Blade is an uncompromising steakhouse and cocktail bar that specialises in alternative steak cuts, particularly the feather blade cut. In accompaniment is a medley of Asian-inspired sides and sauces. Mains here include the Burger ($21), Steak ($21), or a Gyudon ($28; beef rice bowl). The sauces sound even better, with Sichuan Peppercorn sauce, Wasabi Cream, Uni Butter and Béarnaise sauce. Try out their sides as well like the Cream Spinach ($7) or the Grilled Portobello Mushrooms ($9). A whole list of drinks is available too – cocktails go for $18, while mocktails and your favourite reds start at $14.

The Feather Blade
Address: #B1-07, 2 Bayfront Ave., 018972
Tel: 6688 9959
Opening hours: 11 a.m. to 11 p.m. (Mon. to Fri.); 10 a.m. to 11 p.m. (Sat. & Sun.)

Reserve on Chope here.

21. CUT by Wolfgang Puck

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CUT caters to the true steak connoisseur with the finest range of beef selections grilled over charcoal and applewood. You will be spoilt for choice with Australian Angus, Wagyu selections from USA and Japan, and true Japanese A5 Wagyu from Sendai Prefecture. These excellent meats are complemented by a range of produce and ingredients sourced directly from southern California. The critically acclaimed steak restaurant features a comfortably modern dining room designed by esteemed hospitality designer Tony Chi, and the restaurant is proud to have received a One Star rating in Singapore’s first edition of the Michelin Guide, in 2016. Menu items include Prime Sirloin “Steak Taretare” with herb aioli and mustard, Maple Glazed Pork Belly with apple-apricot compote, and Whole Roasted Maine Lobster with black truffle sabayon.

CUT by Wolfgang Puck
Address: Suite #B1-71, 2 Bayfront Avenue, 018972
Tel: 6688 8517
Opening hours: 5 p.m. to 11 p.m. (daily)

22. Morton’s The Steakhouse

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Morton’s The Steakhouse in Singapore is located on the fourth story of Mandarin Oriental, situated in the heart of the Commercial and Central Business District. Every detail of this American restaurant, from the succulent steaks and seafood and vast wine selections to the seamless service, makes Morton’s the classic dining experience. The Bar at Morton’s is also a popular destination with local bar-goers and travelers, becoming an institution on the local bar scene over the years. Proper attire is recommended on your next meal here.

Morton’s The Steakhouse (Singapore)
Address: 5 Raffles Avenue, Mandarin Oriental Singapore, 039797
Tel: 6339 3740
Opening hours: 5 p.m. to 11 p.m. (Mon. to Sat.), and 12 p.m. to 9 p.m. (Sun.)

Reserve on Chope here.

23. Lawry’s The Prime Rib Singapore

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The ideas that made Lawry’s so unique sprang from the late founders Mr. Lawrence Frank and Mr. Walter Van de Kamp’s belief that customers deserve top quality food and exemplary service. Hence no expense was spared to make the unique “Silver Carts” in this restaurant magnificent. Lawry’s main attraction? The renowned Signature USDA Prime Rib of Beef is aged up to 21 days to enhance flavour and tenderness. The beef is slowly roasted on beds of rock salt, carved and served from the “Silver Carts” with Yorkshire Pudding. The famous Original Spinning Bowl Salad serves a blend of crisp romaine, baby spinach, shredded beets, chopped eggs and croutons, tossed with our exclusive Classic Vintage dressing in a salad bowl spun on a bed of ice.

Lawry’s The Prime Rib Singapore
Address: #04-01/31 Mandarin Gallery, 333A Orchard Rd., 238897
Tel: 6836 3333
Opening hours: 11:30 a.m. to 10 p.m. (Sun. to Thu.), and 11:30 a.m. to 10:30 p.m. (Fri., Sat., and eve of PH.)

Reserve on Chope here.

24. Wolfgang’s Steakhouse

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From the smell of perfectly marinated and sizzling Porterhouse, to the intimate ambience of the restaurant’s solid walnut wood floors, or the welcoming demeanour of the General Manager, a meal at Wolfgang’s Steakhouse is always unforgettable. The original Wolfgang’s Steakhouse was opened on New York City’s Park Avenue in 2004. The restaurant is known for serving only the finest quality USDA Prime Black Angus Beef, dry aged onsite for 28-days. Following the success of the initial establishment, there are now 19 Wolfgang’s Steakhouse’s globally. Each maintains the core principles from the original establishment, and is equipped with its own dry ageing room.

Wolfgang’s Steakhouse (Singapore)
Address: #02-01, 1 Nanson Rd., 238909
Tel: 6887 5885
Opening hours: 11:30 a.m. to 11:30 p.m. (Mon. to Fri.), and 11 a.m. to 11:30 p.m. (Sat., Sun. and PH.)

25. Lady M New York

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Lady M New York is the pioneer of the well-loved Mille Crêpes. The Signature Mille Crêpes features no less than twenty paper-thin handmade crêpes layered with ethereal light pastry cream, gently caramelised on top until golden. Combining French pastry techniques with Japanese etiquette of precision, Lady M New York prides itself on creating the freshest and finest cakes and confectionary delights. Since opening its first 600 square feet cake boutique in New York’s Upper East Side in 2001, Lady M New York has assembled a phenomenal little black book of fans around the world and internationally.

Lady M New York
Address: Multiple locations islandwide (see here)
Tel: N/A
Opening hours: Hours vary with location (see here)

26. Hard Rock Cafe

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Oozing American fever with delicious food, live music, and wonderful ambience, Hard Rock Cafe is another destination to go to feel like you’re in the states. Choose from a range of mouth-watering International selections, which includes American classics such as the Legendary Burger and local favourites – notably the Chilli Crab Dip inspired by the signature dishes of Singapore. It claims to offer the best burgers and best ribs in Singapore, paired best with a range of tasty cocktails and mocktails. Here, you can relax and sip an ice cold beer, or drink a selection of fine wine and spirits together with amazing food and great company.

Hard Rock Cafe
Address: #02-01 50 Cuscaden Rd., 249724 / The Forum #01-209, 26 Sentosa Gateway, 098138
Tel: 6235 5232 / 6795 7454
Opening Hours: 11:30 a.m. to 9:30 p.m. (daily; Cuscaden Road), 11 a.m. to 9:30 p.m. (daily; Sentosa)

Reserve on Chope here (Cuscaden Road) or here (Sentosa)

27. Joji’s Diner

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Joji’s Diner is a new American restaurant along Upper Serangoon Road which offers all-day breakfast, burgers, rosti, waffles, ice cream and milkshakes from 10 a.m. to 10 p.m. Located a few minutes away from nex shopping mall, Joji’s Diner stands out with its neon signboard and cute decor which is reminiscent of and old-school American diner. You can enjoy a classic American dining experience here without breaking the banks with the affordable mains which are priced between $5.90 to $12.90. Dishes include the French Toast with Peanut Butter and Strawberry Jelly ($5.90), Pancake Stack ($7.90), or the Big Breakfast Plate ($12.90).

Joji’s Diner 
Address: 534 Upper Serangoon Rd., 534549
Tel: 8292 9478
Opening hours: 10 a.m. to 10 p.m. (Thu. to Tue.), closed on Wednesdays

28. Black Tap

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Inspired by the old-school NYC luncheonettes many Americans grew up in, Black Tap is a fresh, fun take on the classic burger joint, upscale but never fussed up. Come here for a warm welcome, a cold craft beer, an award-winning burger, and save room for one of its world-famous CrazyShakes! Craft Burgers here are all served with french fries, but can be substituted with onion rings, sweet potato fries, house salad or any side for $3. Menu items like The Pizza Burger ($24), The Carolina Burger ($26) and The Mexico City ($25) are fan-favourites. And once you’re done, indulge in a  CrazyShake — extravagant, colourful, messy, but oh so much fun!

Black Tap (Singapore)
Address: 2 Bayfront Ave., 018972
Tel: 6688 9957
Opening hours: 11 a.m. to 9 p.m. (daily)

29. Manhattan

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Inspired by the Golden Age of cocktails and fine drinking, Manhattan is reminiscent of a grand hotel bar, modern yet with a touch of old New York glamour and sophistication. Choose your tipple from artisanal spirits, and classic and forgotten cocktails, meticulously crafted from the world’s first in-hotel rickhouse and a remarkable collection of house-made ingredients, accompanied by gourmet bar bites. Manhattan was recently placed 14th in World’s 50 Best Bars and 6th in Asia’s 50 Best Bars. Private rooms for group functions and intimate events are available for booking too. Only persons aged 18 years old and above are allowed into the restaurant and bar.

Manhattan
Address: Level 2 Regent Singapore, 1 Cuscaden Rd., 249715
Tel: 6725 3377
Opening hours: 5 p.m. to 10:15 p.m. (Tue. to Sat.), and 12 p.m. to 3 p.m. (Sunday Cocktail Brunch)

30. John’s Pizzeria & Bakery

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This is where to go for fresh, hand-tossed sourdough pizza that is made in-house daily. John’s Pizzeria & Bakery serves up amazing, American-style deep dish pizzas which contain no commercial yeast, no preservatives, and is naturally low in gluten (for easier digestion) and has a low glycemic index.

If you can’t choose between pizzas like NY Cheese ($37.90), Bacon & Pepperoni ($42.90), or Hawaiian ($42.90), go for the Deep Dish John’s 4-Way and get to savour four different types of flavours! With three outlets – one in the East, one in the West, and one in the Central – you’re never too far away from some delicious American pizzas!

John’s Pizzeria & Bakery
Address: #01-03, 21 Lorong Kilat, 598123 / #01-14, 321 Alexandra Rd., 159971 / 226 Tanjong Katong Road, 437015
Tel: 6592 0187 / 6254 8920 / 6970 0484
Opening hours: Hours vary with location (see here)

31. Lucali BYGB

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A match made in Pizza Heaven – Lucali BYGB is a new partnership between famed pizza guy Mark Iacono from Brooklyn’s Lucali, and Gibran Baydoun of BYGB Hospitality. Today, the restaurant is known for its authentic American comfort foods, from the creamy Chicken Parmesan ($38), to the hearty Meatloaf ($38), and even Calzones ($30/$40). However, the star of the show has got to be their original 18″ Pizza Pie ($55), topped with buffalo mozzarella, parmesan, more mozzarella, and basil. End your perfect meal on a sweet note here with its tantalising desserts – a Soft Serve Ice Cream Sundae ($20), or a good ol’ Ice Cream Cone ($10), both with immaculate toppings and sauces.

Lucali BYGB
Address: 66 Kampong Bugis
, 338987
Tel: 8284 1325
Opening Hours: 12 p.m. to 3.30 p.m. (Fri. to Sun.; Lunch) and 5 p.m. till late (Tue. to Sun.; Dinner)

By Lauren Ong, June 2019 / Additional Reporting + Last Updated by Derrick Tan

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